In honor of the Lunar New Year, we are honored to share Roy’s Restaurant’s recipes for one of their main Chinese-fusion dishes served at their Ka’anapali Maui location: Jade Pesto Steamed Opakapaka with Napa Cabbage, Lup Cheong, Udon Noodle and Chinese Soy Sauce.
Ingredients:
To assemble:
Els Club Malaysia
At The Els Club Malaysia Desaru Coast the associates have decorated the facility with New Year decor in the Big Easy Restaurant and Golf Shop. The restaurant will be serving “Prosperity Yee Sang” as a traditional appetizer during the New Year celebrations and there will also be a traditional Lion Dance at the club.
Vattanac Golf Resort
Vattanac Golf Resort, located in Phnom Penh Cambodia, celebrates the Lunar New Year with decorative trees and Ang Pow envelopes at the facility, alongside some other traditional decorations. Their bestselling Chinese dish on the menu is a Chinese Style Braised Beef, accompanied with some fresh noodles and herbs.
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For more stories on Troon’s DE&I initiative and associates